The holiday season is all about warmth, joy, and delightful treats, and what could be more delightful than a Candy Cane Cocktail made with our Candy Cane Pure Essential Oil Blend? This festive drink will not only spread holiday cheer but also tantalize your taste buds. Here's how to make this merry concoction:
Ingredients:
- 1 Shot of Vanilla flavored Vodka (any kind)
- 1 Shot of Creme de Cacao Liquor (I used Jaquin's White Creme de Cacao Liqueur, but you can use any clear variety)
- 1 drop of The Parisian Hostess Candy Cane Essential Oil
- Ice cubes
Instructions:
- Begin by filling a cocktail shaker with ice cubes. The more ice, the merrier!
- Add a shot of vanilla-flavored vodka. The subtle sweetness will complement the candy cane flavor perfectly.
- Pour in a shot of Creme de Cacao Liquor. The rich chocolatey notes will add depth to your cocktail.
- To bring out that classic candy cane taste, add one drop of The Parisian Hostess Candy Cane Essential Oil. This pure, natural essence is the secret to capturing the holiday spirit in a glass.
- Give your shaker a good shake. Feel free to dance or hum a holiday tune while you're at it!
- Strain your beautifully blended cocktail into a martini glass. The presentation matters almost as much as the taste!
- Now, for the pièce de résistance, garnish your creation with a mini candy cane. The little details make all the difference. Optionally, you can rim the glass with crushed candy cane for extra festive flair.
This Candy Cane Cocktail is more than just a drink; it's a celebration in a glass. Whether you're toasting with loved ones or enjoying a quiet evening by the fireplace, this cocktail will infuse your holiday gatherings with warmth and merriment. Cheers to a season filled with joy, laughter, and, of course, delicious treats!